Museum-the only bread in Russia and around the thirteenth in the world.
It was founded in 1988 as a private company, but 5 years later became gosudarstvennym.On reflects the role of this product in human life, evolved after him songs and epics, he dedicated planting and harvest festivals. The current exhibition shows the full path of the origin of bread from prehistoric times to the present day, its production and consumption, especially in St. Petersburg. The different rooms can be seen as being diverse assortment of pastries or the daily norm of bread, which relied during the siege of Leningrad, it consisted mainly of cake, oatmeal and flour pyli.Seychas collection numbers about ten thousand names of various products, appliances for cooking and recipes .
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